Iced Tea Drink Mix
Iced Tea Drink Mix by Room 920 is great for those looking for a measured dose of psilocybin with a refreshing drink. Enjoy an iced tea on a warm summer day while you adventure through nature while experiencing a reliable trip. The onset of consuming Shroom Edibles is typically much faster than with edibles.Iced Tea Drink Mix
Each Ice Tea Drink Mix contains 1 Gram of Amazonian Cubensis Extract
Ingredients: Sugar, Citric Acid, Tea Solids, Tri-Calcium Phosphate, Natural and Artificial Flavours. Active ingredient Amazonian Cubensis Extract.
You can make tea out of anything these days. Mushrooms are no exception. These magical fungi can help increase alertness and provide mental relaxation. Mushroom tea is popular in Russia and Baltic countries where it is used to treat digestive problems, heart disease, and cancer. Scientific research on these magic mushrooms is still ongoing (1). However, mushrooms are widely revered in traditional societies and staples at health food stores.
There are several different mushrooms that can be used to brew magic mushroom tea. In this guide, we’ll break down the main types used to brew mushroom tea. Follow our handy mushroom tea recipes or add your own spin to enjoy this unique, healthy tea.
What Is Mushroom Tea?
More than 100 different types of mushrooms are used in Chinese traditional medicine to treat a variety of illnesses. They’re often sold as extracts or consumed dried. The tea form is a delicious way to consume mushrooms and is simple to brew. The first step in brewing mushroom tea is deciding which mushrooms to use. Here are the five most popular.
Chaga mushrooms are known by the botanical name Inonotus obliquus. These mushrooms grow on the bark of birch trees and commonly found in North America and Europe. These mushrooms are particularly popular with Russians and can be found in many tea houses across the vast nation. Chaga mushrooms are black on the outside and vibrant orange on the inside. They’re used to boost immune system health and are packed with antioxidants.
One of the main chemical compounds in chaga tea is betulinic acid. This amino acid has been linked to lower levels of LDL cholesterol and is useful in treating digestive ailments. The taste of chaga tea is mild with a slight hint of vanilla. Mushroom tea can be prepared using fresh mushrooms of chaga powder if preferred.
Cordyceps mushrooms are the most bizarre and intriguing of these mushroom varieties. They are parasitic in nature, growing from the bodies of hosts including ants and caterpillars. Spores from cordyceps plants enter the bodies of moth caterpillars, which burrow underground before death. The fungus then grows from the head of the deceased caterpillar in a vibrant orange stem shape. This type of mushroom essentially mummifies its host.
Cordyceps mushrooms are often referred to as zombie mushrooms because of their life cycle. They’re known in the scientific community as Cordyceps sinensis and in Tibet as yartsa gunbu. These mushrooms have been used in Chinese medicine since the 15th century. Modern medicine has found medicinal potential for cordyceps mushrooms in treating cancer, boosting energy, and improving sleep (2).
Cordyceps mushrooms taste similar to ground, unsweetened cocoa powder. The mushrooms are earthy and offer a flavor profile that is nutty, savory and slightly salty.